Make Sunday a self-care day. Enjoy a 90 minute yoga practice designed to stretch out your body, wriggle away any tension and relax your mind. Afterwards, indulge yourself with a homemade three course vegan brunch.

~ The menu ~

To start: Pea and mint soup served with fresh bread.

For mains: Autumnal quinoa salad with roasted vegetables and pomegranate.

Finishing with: A raspberry and chocolate chia pudding.


There are limited spaces available so we kindly ask that you please book and pay in advance to confirm your place. :)

CHF 50 per person.

Facebook event: https://www.facebook.com/events/2115548948747258/